Welcome and thanks. You can add baby corn to the dish. Baby corn and mushrooms can be added together. No need to cook it earlier. Baby corn will get cooked with the mushrooms.

Thanks for posting this delicious looking recipe. I’m going to try it very soon. Was just wondering if I can add babycorn to this dish. If yes, at what point do I add babycorn to the curry and will I need to cook it in advance before adding to the curry?
Thanks again.

that is nice to know and thanks for the review and rating. most welcome.

hi neeti, i am good. hope the same for you. thanks for this lovely feedback. glad to know. thanks for the rating too.

How are you? Tried this recipe and it turned out to be delicious! Paired with ghee-smeared phulkas and a simple cucumber-carrot salad, it was an utterly satisfying meal. Thank you! ????????

Regards,
Neeti

thanks a lot mary for this lovely review. so glad to read it. thanks for the rating too.

thank you sanskruti. glad to read your feedback. happy cooking.

hi sripriya, this issue could be due to the quality of mushrooms. this is a really delicious mushroom curry. curd gives a nice taste to the curry. so the mushrooms not getting cooked is not due to the curd. the amount of curd added is also less. next time you can even saute or fry the mushrooms separately in oil and then add.

Hi Dassanna.. I have tried many of your recipes and everything has been super hit. But this punjabi mushroom turned out bad. In the sense mushrooms were not getting cooked even after 1 hour.. I added curd for first time in mushroom.. Before this all my mushroom curries used to be delicious.. Can you tell me where I went wrong.. As far as I m concerned mushrooms were of good quality.

thanks a lot. i hope the mushroom masala recipes went well for you.