Comments on: Aloo Gobi (2 Ways) | Aloo Gobi ki Sabji & Curry

By: Dassana Amit

Dassana Amit — Sat, 18 Feb 2023 17:09:35 +0000

In reply to dhyanraj. Thanks a lot.

By: Dassana Amit

Dassana Amit — Thu, 16 Feb 2023 17:25:17 +0000

In reply to Elena. Great and thanks for sharing.

By: dhyanraj

dhyanraj — Thu, 16 Feb 2023 03:00:08 +0000

potatoes, cauliflower, curry – love it dassana ! your easy to follow directions are a blessing to us all who love indian food – its the best!!!

By: Elena

Elena — Wed, 15 Feb 2023 02:44:30 +0000

Ooooh this one is so classic recipe. I can never survive without making aloo gobi. Tried both ways. Thank you!

By: Dassana Amit

Dassana Amit — Thu, 09 Feb 2023 16:59:59 +0000

In reply to Karine M. Thank you Karine.

By: Karine M

Karine M — Wed, 08 Feb 2023 23:15:34 +0000

The dry version of this recipe is the best one I’ve found so far to achieve the texture and taste I was looking for, and it’s so easy to make !

By: Dassana Amit

Dassana Amit — Tue, 31 Jan 2023 16:26:56 +0000

In reply to Patti. Thank you.

By: Patti

Patti — Tue, 31 Jan 2023 04:27:35 +0000

Easy to follow directions. Thanks so much.
Tasty. Will make again.

By: JOANN CLEMMER

JOANN CLEMMER — Fri, 22 Mar 2019 21:49:28 +0000

Aloo Gobi is a FAVORITE of mine ! Thank you for the Recipe !!!

By: dassana amit

dassana amit — Thu, 11 Oct 2018 13:42:23 +0000

In reply to Arvind. yes they are fried and then added to the gravy. plus most restaurants use brown onion paste which gives a very nice taste to the aloo gobi. onions are browned first and then made into a paste.

By: Arvind

Arvind — Wed, 10 Oct 2018 18:07:28 +0000

How can you make this with gobhi finished in brownish Colour as I see in many delhi resturants. Are the florets prefried?

By: dassana amit

dassana amit — Thu, 28 Sep 2017 16:15:49 +0000

In reply to Priti. Welcome Priti. Glad to know this. Thanks for sharing positive feedback on recipes.

By: Priti

Priti — Thu, 28 Sep 2017 14:48:03 +0000

Hi Dassana
I tried this aloo gobi twice….both times it turned out awesome…. I have tried many of your recipes…and they all were super tasty. Clear instructions and step-by-step photos are of real help…. Whenever I m in dilemma of what to cook for Tiffin …i always look out for recipes on your blog…thank you so much