Comments on: Bhindi Do Pyaza https://www.vegrecipesofindia.com/bhindi-do-pyaza-okra-with-onions-recipe/ Tue, 14 Feb 2023 15:55:16 +0000 hourly 1 https://wordpress.org/?v=6.4.2 By: Roxana Kristina https://www.vegrecipesofindia.com/bhindi-do-pyaza-okra-with-onions-recipe/comment-page-5/#comment-659361 Tue, 07 Feb 2023 21:09:08 +0000 https://www.vegrecipesofindia.com/bhindi-do-pyaza-okra-with-onions-recipe/#comment-659361 Alright, let me tell you something, just looking at the picture and my mouth is watering… 😛 i will try this one, for sure, okras are so delicious And healthy !!5 stars

]]> By: Dassana Amit https://www.vegrecipesofindia.com/bhindi-do-pyaza-okra-with-onions-recipe/comment-page-5/#comment-659062 Wed, 25 Jan 2023 13:59:22 +0000 https://www.vegrecipesofindia.com/bhindi-do-pyaza-okra-with-onions-recipe/#comment-659062 In reply to Ana Ruiz.

Thank you.

]]> By: Ana Ruiz https://www.vegrecipesofindia.com/bhindi-do-pyaza-okra-with-onions-recipe/comment-page-5/#comment-659046 Wed, 25 Jan 2023 01:49:05 +0000 https://www.vegrecipesofindia.com/bhindi-do-pyaza-okra-with-onions-recipe/#comment-659046 super delicious!]]> very nice 👍
super delicious!5 stars

]]> By: Dassana Amit https://www.vegrecipesofindia.com/bhindi-do-pyaza-okra-with-onions-recipe/comment-page-5/#comment-656608 Tue, 29 Jun 2021 14:32:05 +0000 https://www.vegrecipesofindia.com/bhindi-do-pyaza-okra-with-onions-recipe/#comment-656608 In reply to Asha Gopinathan.

Thank you so much Asha. Glad you love this dish. Thanks again and take care.

]]> By: Asha Gopinathan https://www.vegrecipesofindia.com/bhindi-do-pyaza-okra-with-onions-recipe/comment-page-5/#comment-656607 Tue, 29 Jun 2021 12:18:11 +0000 https://www.vegrecipesofindia.com/bhindi-do-pyaza-okra-with-onions-recipe/#comment-656607 Really tasty dish. We all love this preparation Dassana. I am a big fan of you and your cooking. I just love the way you prepare. Keep it up.5 stars

]]> By: Kavya https://www.vegrecipesofindia.com/bhindi-do-pyaza-okra-with-onions-recipe/comment-page-5/#comment-645881 Thu, 27 Jun 2019 03:16:34 +0000 https://www.vegrecipesofindia.com/bhindi-do-pyaza-okra-with-onions-recipe/#comment-645881 Simply awesome.. as always 🙂 thankyou5 stars

]]> By: dassana amit https://www.vegrecipesofindia.com/bhindi-do-pyaza-okra-with-onions-recipe/comment-page-5/#comment-636809 Tue, 09 Jan 2018 14:10:42 +0000 https://www.vegrecipesofindia.com/bhindi-do-pyaza-okra-with-onions-recipe/#comment-636809 In reply to Raghunath.

Welcome Raghunath. Glad to know that both of you liked this bhindi recipe. Do try some more recipes.

]]> By: Raghunath https://www.vegrecipesofindia.com/bhindi-do-pyaza-okra-with-onions-recipe/comment-page-5/#comment-636709 Sun, 07 Jan 2018 14:52:11 +0000 https://www.vegrecipesofindia.com/bhindi-do-pyaza-okra-with-onions-recipe/#comment-636709 Wow..the first time I tried my hand at cooking as wife is away. With my daughter assisting, we had fun making this dish and ate the whole thing as it was delicious !!! Many thanks..????

]]> By: dassana amit https://www.vegrecipesofindia.com/bhindi-do-pyaza-okra-with-onions-recipe/comment-page-4/#comment-627940 Fri, 15 Sep 2017 13:12:46 +0000 https://www.vegrecipesofindia.com/bhindi-do-pyaza-okra-with-onions-recipe/#comment-627940 In reply to vibgyor.

the recipe is not overcooked or over done. its just cooked till the point where all the bhindi slices are cooked. for the onions, by the time the bhindi is done, the onions are also done.

]]> By: vibgyor https://www.vegrecipesofindia.com/bhindi-do-pyaza-okra-with-onions-recipe/comment-page-4/#comment-627902 Thu, 14 Sep 2017 21:22:37 +0000 https://www.vegrecipesofindia.com/bhindi-do-pyaza-okra-with-onions-recipe/#comment-627902 Nice recipe, altho’, I would not over fry because I eat Bhindi raw too. Maybe, the onions I would fry a little bit and then add the chopped Bhindi and cook just for a minute along with spices.
Over cooked veggies looses its nutritional value.

]]> By: dassana amit https://www.vegrecipesofindia.com/bhindi-do-pyaza-okra-with-onions-recipe/comment-page-4/#comment-595938 Tue, 02 May 2017 16:57:05 +0000 https://www.vegrecipesofindia.com/bhindi-do-pyaza-okra-with-onions-recipe/#comment-595938 In reply to Ajashra.

welcome ajashra. thanks a lot for the feedback on the recipes you have tried.

]]> By: Ajashra https://www.vegrecipesofindia.com/bhindi-do-pyaza-okra-with-onions-recipe/comment-page-4/#comment-595918 Tue, 02 May 2017 16:43:57 +0000 https://www.vegrecipesofindia.com/bhindi-do-pyaza-okra-with-onions-recipe/#comment-595918 I really love your recipes , they are simple and very tasty, I like you give options for ingredients also , today I tried bharva bhindi and masala onion my husband liked it alot, tomorrow I am going to try bhindi do pyaaza …thanks for the fastastic recipes4 stars

]]> By: dassana amit https://www.vegrecipesofindia.com/bhindi-do-pyaza-okra-with-onions-recipe/comment-page-4/#comment-503157 Wed, 22 Jun 2016 15:37:44 +0000 https://www.vegrecipesofindia.com/bhindi-do-pyaza-okra-with-onions-recipe/#comment-503157 In reply to Ajay.

i have not used induction, so i do not know what are the settings. try using a thick bottomed pan, which will heat evenly and slowly. if possible, then cook at a low induction. if too much water is added, it will become mushy. you can just sprinkle a bit of water. cover and cook. check after 3 to 4 minutes. when you see the bhindi mixture dried and the bhindi not yet cooked, then sprinkle some more water. this way a bit of water added at intervals help in cooking the bhindi and they do not become mushy. actually when the pan gets heated too much, all the other ingredients remain uncooked. there is one more method of cooking bhindi. here no water is added to the veggies, but a rimmed lid with water is kept on top of the pan. you can try with this technique too.

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